Startup, New York, NY – 1/10/2017 employees
Forkyoo = Seamless for Premium Meal Kits
Customer Problem:
Home cooks generally lack the time and skill to easily put together restaurant quality meals in the comfort of their own kitchens.
Limited choices, untested dishes, delivery options and lengthy prep time are still major issues.
Customer Solution:
No Mess. No Prep. Simply Cook Like The Best.
Forkyoo partners with popular local restaurants to bring the novice home cook the best menu recipes & pre-prepped ingredients, directly from the chef’s kitchen.
Restaurant Problem:
Limited by Seating Capacity
Leftover Perishable Ingredients
Fully Cooked Dishes Have Higher Labor Costs
Marketing is Expensive, One-Dimensional & usually Not Performance-Based
Restaurant Solution:
Seating Capacity is Unlimited
Uncooked Dishes To-Go
Easy & Controlled Growth: Control Availability, Price, Inventory & Hours
Subsidized Through Saved Labor Costs
Marketing is Cheap, Intimate, & Performance Based
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